Take-Out Menu (at The Liberty Towers)


Pasta

Served with homemade brick oven garlic foccacia

SPAGHETTI PUTTANESCA 7.95
Anchovies, roasted garlic, calabrese olives, capers, marinara sauce and chili flakes 

RIGATONI WITH CHICKEN AND BROCCOLI 8.95
grilled marinated chicken breast sautéed with broccoli, garlic and oil

PENNE WITH BROCCOLI AND ITALIAN SAUSAGE 8.95
sautéed broccoli rabe and roasted sausage in a garlic and oil sauce

LINGUINI WITH CLAM SAUCE (Red/White) 9.95
fresh chopped clams sautéed in garlic and oil with Italian seasonings

PENNE W/ SHRIMP IN VODKA SAUCE 9.95
shrimp sautéed in a homemade pink vodka cream sauce

FETTUCINI ALFREDO 8.95
light cream, parmesan and romano cheese, egg yolks and butter

VEGETABLE LASAGNA 7.95
homemade with ricotta cheese, marinara and a mix of fresh vegetables

MEAT LASAGNA 8.95
homemade with fresh ground beef, marinara, ricotta cheese and mozzarella 

THE JEREMY PROJECT 8.95
Sautee mushrooms, asparagus, chopped tomato, fresh basil tossed with
fresh mozzarella in a garlic & oil sauce

PRINCESS RACHEL 7.95
Grilled portabella, sun-dried tomatoes, and broccoli in a light tomato broth
topped with toasted almonds

ROASTED CAYLA MELENZANE 8.95
Roasted garlic, eggplant, artichoke hearts, peas, and roasted peppers tossed
with shredded mozzarella in a herbed marinara broth

CHEESY CHLOE 8.95
Proscuitto, peas, zucchini, spinach, red onions in a creamy pink sauce with
parmesan cheese and topped with shredded cheddar and scallions

ETHAN IMPOSSIBLE 7.95
Light pesto cream sauce with mushrooms, sun-dried tomatoes, artichoke hearts
with fresh parmesan cheese on top

Add:
- CHICKEN 2.00
- SHRIMP OR STEAK 3.00

Phone: 201 434 1547
Fax: 201 434 1548
ALL ITEMS SUBJECT TO AVAILABILITY, PRICES SUBJECT TO CHANGE